Baked French Toast

Baked French Toast

An easy way to start the morning without a lot of cleanup. Just bake it, then top it with fresh berries, fruit preserves, warm maple syrup, or powdered sugar.

1 pound Challa bread (about
1 loaf)

8 large eggs

3 cups Plain, Vanilla, Lemon or Raspberry Mountain High Yoghurt

2 tablespoons maple syrup

¼ cup sugar

1 teaspoon kosher salt

1½ teaspoons cinnamon


Cut bread into one-inch cubes and set aside.

Beat eggs in a large glass or ceramic mixing bowl. Add yoghurt, syrup, sugar, salt, and cinnamon, mixing well. Add cubed bread and stir to coat all pieces well. Pour into a greased 13x9-inch pan. Cover with plastic wrap and refrigerate overnight. Bake at 350°F for about 30 minutes or until golden.



Makes 12 servings.

TUNA MELT

TUNA MELT

INGREDIENTS
3/4 cup chopped celery
3/4 cup diced Cheddar cheese
1 (6 ounce) can tuna, drained and flaked
1 small onion, chopped
1/4 cup mayonnaise
1/8 teaspoon salt
1/4 cup butter or margarine, softened
6 hamburger buns, split
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DIRECTIONS
In a bowl, combine the first six ingredients; set aside. Spread butter over cut sides of buns. Spread tuna mixture on bun bottoms; replace tops. Wrap in foil. Bake at 350 degrees F for 15 minutes or until the cheese is melted.

Why is the Black Collection sold out so fast?

I am wanting to know do they feel like the black line never sells fast enough, and add less amount's to there stock? I mean common let a sister know what's up this collection small but yet affordable than the Mac one, cannot be sold out and only the black one... Can someone but out a APB out for Foxy Barbie
The collection features four Decades of Beauty cans, each $40, with a booklet inside describing the beauty and fashion wardrobes for each doll. The first, #1 Ponytail Doll, celebrates the first Barbie, launched in 1959. It includes a red lipstick called Ponytail, a liquid eyeliner and a three-pan paper-wrapped compact with two eye shadows and a cheek color. Malibu Barbie, which highlights the doll of the same name that launched in 1971, has a pale pink Lip Glaze called Malibu, a black mascara and a compact with two eye shadows and a bronzer. Foxy Doll, which depicts the African-American Barbie launched in 1980, includes a Lip Glaze called Foxy, mascara and a compact with two eye shadows and a cheek color. The final offering, Jewel Doll, is based on the 2000 Barbie of the same name and includes a bright pink Lip Glaze called Jewel, a Multi-Effect Mascara and a compact with two eye shadows and a cheek color.

Baby Phat window shopping

Girl so I went to babyphat online and shop my hinny off the only thing is it is close to bill time again, and with Hello coming I better save my duckheads ( money).

Okay this is getting out of hand after this Mac collection I swear I will just buy makeup no collections. Besides I would look good in this outfit and the handbags are on sale....For you ladies that missed the perfumes at walgreens they have the regular babyphat scents 19.99.

SPANX Really Work!

So thanks to a few ladies on blogtv I gave spanx a go, I like the comfort and easy durable feel of them so far. There very flexible and non constricting in the wrong places like other similar brands has been for years. This product comes in all sizes and many different types for different needs. I give this product the old fashion double High five!
Thank you for reading my review on this product, you can find them online prices may vary.

CHICKEN SPAGHETTI Vs CHICKEN Rotel

CHICKEN SPAGHETTI WITH VELVEETA

4 boneless chicken breast
8oz Velveeta
1 can Rotel 2 If you Like it really Spicey
1 package spaghetti

salt go easy on the salt cheese has enough of that to me!
pepper


Boil chicken (Cooks Note: for more tender chicken, don't boil; simmer slowly over low heat instead). Drain broth into a bowl and reserve.
Boil spaghetti according to package directions.

Cut chicken into bite-sized pieces.

Combine: chicken, spaghetti, Rotel , salt, pepper, to Taste ( I omit the salt)

Melt Velveeta in Place in a deep dish casserole pan and place in the oven for about 15-2 minutes. Take out let stand for 10 minutes serve with your favorite roll's.

Combine Velveeta with remaining ingredients, season to taste and serve.

I enjoy the short version more better than the one below, because its kid friendly and has the same great taste as the one below. This dish is great for parties, weddings, and other get together's that call for a spicey dish.





CHICKEN ROTEL WITH VELVEETA

4 boneless chicken breast
8oz Velveeta
1 can Rotel
1 can Cream of Mushroom
1 package spaghetti
milk
salt
pepper
garlic

Boil chicken (Cooks Note: for more tender chicken, don't boil; simmer slowly over low heat instead). Drain broth into a bowl and reserve.
Boil spaghetti according to package directions.

Cut chicken into bite-sized pieces.

Combine: chicken, spaghetti, Cream of Mushroom, Rotel (not the whole can), salt, pepper, garlic.

Melt Velveeta in microwave. Stir in milk, just enough to make it as creamy as desired.

Combine Velveeta with remaining ingredients, season to taste and serve.

Red Velvet Cake with Vanilla Cream Cheese Frosting

Hello Ladies so I am Rating a reciepe today, I made this before Christmas and the video didnt come out right. So I will have to do a do over! But this Cake taste way better than the Box version of Red Velvet cakes. Give it a try Homemade Taste So GOOD!


Makes 16 servings.

Prep Time: 20 minutes

Cook Time: 40 minutes

INGREDIENTS
2 1/2 cups flour

1/2 cup unsweetened cocoa powder

1 teaspoon baking soda

1/2 teaspoon salt

1 cup (2 sticks) butter, softened

2 cups granulated sugar

4 eggs

1 cup sour cream

1/2 cup milk

1 bottle (1 ounce) McCormick® Red Food Color

2 teaspoons McCormick® Pure Vanilla Extract


Vanilla Cream Cheese Frosting:

1 package (8 ounces) cream cheese, softened

1/4 cup (1/2 stick) butter, softened

2 tablespoons sour cream

2 teaspoons McCormick® Pure Vanilla Extract

1 box (16 ounces) confectioners' sugar

DIRECTIONS

1. Preheat oven to 350°F. Grease and flour 2 (9-inch) round cake pans. Sift flour, cocoa powder, baking soda and salt; set aside.



2. Beat butter and granulated sugar in large bowl with electric mixer on medium speed 5 minutes or until light and fluffy. Beat in eggs, 1 at a time. Mix in sour cream, milk, food color and vanilla. Gradually beat in flour mixture on low speed until just blended. Do not overbeat. Pour batter into prepared pans.



3. Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Remove from pans; cool completely on wire rack.



4. For the Frosting, beat cream cheese, butter, sour cream and vanilla in large bowl until light and fluffy. Gradually beat in confectioners' sugar until smooth. Fill and frost cooled cake with frosting.